EASY Mexican Tortilla Frittata

I had some tortillas I wanted to use up so I came up with this recipe, YUMMY!

ingredients:
3 large eggs
3 corn tortillas
2 tbl diced onions
2tbl Half & half or milk
refried beans
cream cheese
shredded cheese
Goya Adobo All purpose seasonsing (optional)
salt and pepper
cilantro
oil

1. Mix eggs, milk, salt, onions Goya seasoning in a bowl
2. Use a large pan and drop some oil in it over medium heat. I like to use minimal oil so I just put a thin, thin layer enough to cover the pan.
3. Spread a thin layer of cream cheese and refried beans over each tortilla and set aside.
4. Cook for about 8 minutes lifting the edges with a spatula to allow any uncooked egg to flow to the bottom.
5. Place tortillas over eggs and then flip them over so tortillas are at the bottom of pan leave for 2min.
6. Serve with tortilla side up and sprinkle with cheese and cilantro.

If you have salsa top it with some salsa